London. It’s the city that boasts Big Ben, royalty, pubs galore…and evidently the best Caesar salad? Returning from her honeymoon just a few days ago, I asked my friend the usual travel question, “What was your best meal?” You don’t expect a lot of things from English food–maybe perhaps a great fish and chips, bangers and mash, or Indian food. But I was quite shocked when she said an out of this world Caesar salad. Here she is:
“Jet lag set in, which required a bit of a nap, and by the time we awoke most restaurants in the neighborhood had already closed, as it was a Sunday. We decided to pop down to the hotel restaurant for a bite to eat, and once settled in to the dimly lit, cozy lounge with its plush velvet chairs, serendipitously happened upon what was undoubtedly the world’s most exquisitely delicious Chicken Caesar Salad. Classic in its elements, though deconstructed enough to make it interesting at a glance, the salty, creamy, freshness of this salad made it one that I would plan another trip to London for. It was so mind melting, that my husband is planning on writing to Bon Appétit to beg that they publish the recipe so that we and the rest of its readership can feast privately on this edible masterpiece in the privacy of our own homes forevermore.”
Unfortunately, she was too busy eating her salad to take a picture, but I trust her culinary taste-buds like they were my own. Where in London does one find such a delicious dish?
“We stayed at The Zetter Hotel in Clerkenwell which was amazing and the bar/restaurant is called Club Zetter Wine Room & Kitchen. Right behind the hotel is The Zetter Townhouse, which is a much smaller sister hotel built into a Victorian townhouse, and hosts a super quirky cocktail bar, also pretty bomb. I had an absinthe cocktail there and sat in the chair with the yellow pillow :)”
Thanks Jenny Eggert Bourque for the Quick Hit! And remember, if anyone has any quick recommendations or stay-away-froms, feel free to send them to Here and There Travel!
When you travel, you always need to expect the unexpected. Even if everything is planned perfectly, things can change on a dime. Sometimes the changes are good, but sadly in this following example the changes are bad.
It’s a pretty simple thing–If a tour company confirms a booking for a tour, that means you have a spot reserved right? Apparently not with Get Your Guide. I’ll let my friend’s experience speak for itself:
“We had a tour booked to go to the Blue Lagoon, around a fishing village and some of the country well in advance of our trip. And then, 5 days before our tour, they told us that time was booked and asked if we could go an hour earlier, and we said yes, not really a big deal. Then they told us 2 days before we were supposed to go, that they didn’t have any slots. WHY did we wait this whole time, if you never had any spots to open to begin with?? So then, by the time they told us all the slots had been taken, the individual Blue Lagoon tickets themselves were sold out.”
I always want to give people, and even companies sometimes, the benefit of a doubt. But if I’m going to pay money to fly all the way to Iceland, booked one of the key sights well in advance, and then 2 days beforehand they cancel — that’s totally unacceptable. You tell’em Joe.
To end on a happy note though, my friend ended up booking a different tour with Reykjavik Excursions that took them to another one of the less-touristy hot springs which they thoroughly enjoyed, despite not seeing the main attraction they wanted to see most, and said their guide was amazing. Here she is again:
“We took a 9 hour tour around the Golden Circle, waterfalls, and geysers. The small hot springs they took us to ended up being a really cool experience. They actually cook their own bread under the sand along the beach, where one of the hot springs bakes it. They bake it for 24 hours, and when we got there, they had finished a loaf, and so we got to try it!”
All’s well that ends well I guess! And a special thanks to Laura Remis for the heads up!
If you’re looking for a personal tour guide when you’re in Florence, Siena or the surrounding area, here’s the contact info of the woman we hired. She’s very knowledgable, laid out a good itinerary based on our wants and needs, and is relatively affordable. Obviously, there are hundreds of tour guides in Italy, so if you find another one who you think will give you a good tour for a better price, I won’t sit here and tell you that you HAVE to hire this woman. But we were perfectly happy with the service she provided.
Elisa Camporeale, Ph.D.
Art Historian — Tourist Guide
Florence, Siena & Provinces
For 10 people, she charged 30 euros per person for the day. I’m sure you can negotiate a price depending on your group size and the season you visit.
First of all, I’m going to put this out there and say there probably isn’t a bad place to eat in Florence. My best guess is even the worst place to dine in Florence is probably still better than going to Olive Garden, Macaroni Grill or Carrabba’s. So that being said, here’s a quick list of some good spots to check out:
All’Antico Vinaio da Tommaso/Osteria all’ Antico Vinaio
Via De’Neri 65/74 Firenze 50122
This suggestion came from several different friends, and it’s hard to argue with them that this place has the best cheap eats in the city (or actually in the world in general). Split into two locations, there’s a sit down restaurant and a take-out storefront across the street from one another. My buddy and I opted for the take-out, which around lunch time had a line that was about a 10-15 minute wait. It was worth it despite having to avoid all the pigeons hanging out above shitting on everyone. For 5 euros, you can get an incredibly good sandwich. The great ciabatta bread, delicious meats, and really fresh tasting vegetables and cheese practically had my eyes popping out of my head on the first bite. You can order the sandwich however you want, but for the sake of not being that annoying customer, I opted for one of the Top 5 sandwiches they have on the chalkboard. Stop in here for lunch.
Via Maggio, 46R, 50125 Firenze
Obviously you have to stop into a place for pizza when in Italy, and again, you probably can’t go wrong with most places. We came here at the suggestion of a friend (this will be a common theme), and it was perfectly good. Would I say walk out of your way to find it? I wouldn’t go across the city to do it, but if you’re in the vicinity you should stop in. The pizza was as solid a pie as I’ve gotten anywhere, but didn’t go beyond. The menu is simple, there’s not a whole lot of fancy pizzas to order, but the price is nice and it will definitely hit that pizza craving spot.
Ristorante Mastro Ciliegia
Piazza di San Pier Maggiore, 4R, 50122 Firenze
Another good pizza stop, one that was not suggested by anyone but rather we just stumbled upon because we were hungry (and hungover). Its rather pleasant setting in Piazza di San Pier Maggiore actually made it one of the more relaxing parts of the trip; we got to people watch in a piazza that wasn’t huge so the low noise level was enjoyably peaceful. Try the truffle and prosciutto pizza — it’s excellent there.
Osteria Vini e Vecchi
Via dei Magazzini, 3, Firenze
From the outside you might mistake this place for a tourist trap, especially since it’s super close to the Uffizi. Don’t be fooled. This great mom and pop restaurant had one of THE best Osso Buco’s I’ve ever had. Add a Pappardelle with duck and you’ve got yourself one helluva meal. It’s a perfect spot for a low-key meal after the museums. And if you’re so inclined, we got a tip from a friend to ask the waiter for some of their homemade limoncello that wasn’t on the menu. When we did that, the waiter gave us a little grin, a wink, and brought out a bottle with two shot glasses and a pat on the back that felt like he was saying, “If you know this exists, then you’re in the club”.
Ristorante Osteria Zio Gigi
Via Folco Portinari, 7-r, 50122 Firenze
Here’s another place we just stumbled into, and again it was a big score on our parts. This restaurant had a great local vibe, and boisterous atmosphere. The staff really makes you feel like you’re part of an Italian family, like you’re their kids. The chef, who by my best guess was maybe the father, came out of the kitchen frequently to loudly serenade us with Italian opera, much to the embarrassment of his female wait staff who had the faces of “Dad, stop it!” written all over them. As for the food, it was excellent (like everything on this list), but we did a number on ourselves in this place. Since this was our last dinner of the trip, we decided to go all out, and all out we did. We each ordered a 500 gram florentine steak, which was already more than enough. But on top of that we each had a plate of tortellini. The food was amazing, but you know what they say, “Too much of a good thing…” Even our waitress acknowledged the fat shits we were and gave us complimentary digestifs at the end of the meal with a hearty laugh telling us “This will help with your” while rubbing her belly.
Just eat it. Everywhere. It doesn’t matter what place you go to. We went to everyone’s suggestions and they were all amazing. But if you HAVE to be directed somewhere, Gelateria Dei Neri is as famous and popular as gelato places get.
After our long weekend in Amsterdam, we hopped on our flight to Italy and began that segment of the trip in the Loro Ciuffenna region. Located about an hour south of Florence, Loro Ciuffenna is a nice Tuscany getaway from the hustle and bustle of everyday life. Our group rented out a giant villa via AirBnB near the small town of Arezzo, which is easily accessible by train from Florence. The villa itself however requires a car, so if you want to stay there, renting one is a must.
There’s not a whole lot to do in Loro Ciuffenna, which is perfect if you’re looking to just relax and enjoy the rolling hills and vineyards. However, with your car you’re within driving distance of Siena, Florence and several other Italian cities that make for good day trips.
We spent only a few days in Loro Ciuffenna, and most of it consisted of getting good and drunk off of delicious Chianti wine. Our group also hired a chef to come to the villa a couple times and cook us some Italian meals (they clean up too). But here are some other highlights from Loro Ciuffenna before I get into the ins and outs of Florence in the next post.
This was A LOT of fun. I would highly recommend this cooking class, especially if you’re in a group and want to experience Italian cooking in a local’s home. It’s a bit far outside of Florence, so you’ll really need to either be in the Loro Ciuffenna area or in Italy for a while and can afford to spend a whole day doing this activity. The standard menu that they’ll teach consists of Bruschetta, Mushroom Tagliatelle, Tuscan Chicken, and Panna Cotta (and of course plenty of Chianti is provided throughout). Though when booking the class you can request any particular Italian fare you want to learn how to make.
The family run cooking school isn’t as “individual” as I had hoped; I thought that each person would have a station and everyone would be able to make their own individual meals. However, there was plenty of food to be made for the whole group, so everyone had ample opportunities to help cook each segment of the meal. This class is great fun for any group, family, or couple looking to get a little messy and enjoy a fantastic meal that you can say you helped create.
This is one of the best meals I had the entire trip (if not the best). Ristorante La Cantinella is a fantastic restaurant to go to if you end up staying in that villa. I’ll be honest, the food was amazing, but not amazing enough to travel far to try, so if you’re staying in Florence, I’ll have recommendations in the city for you in a few posts. But regardless, the meal was truly wonderful, and the ambiance was classy, but relaxing at the same time. If you’re able to get a table on the patio, you can watch the sunset over the Tuscan hills. And this place was very affordable – for the type of food we were getting, the price was probably half of what you would pay at a nice Italian restaurant in the States. Even the good bottle of wine we had was only about 16 euros. My recommendations: try the Pici with Duck Ragu and the Rabbit with Spinach.
If you do go to the cooking school, stop by the nearby town of Greve. Within the main piazza is Italy’s oldest butcher shop. Packed with wall to wall meats, this place is every vegan’s nightmare, but certainly is a sight to see. Be sure not to miss the cheese cellar downstairs as well.
Like I said earlier, the food in Amsterdam isn’t exactly world famous cuisine. They seem to have imported a lot from other countries; for example, there are a ton of hamburger places in Amsterdam. That being said, we still wanted to find a place that had local cuisine. Lonely Planet rarely misses, but in this one case they weren’t up to par.
For good local fare, I would not go with their recommendation of Bistro Bij ons, which is near the Anne Frank House. I’ll just make a long story short, the service wasn’t good. They weren’t mean or anything. Just very, very inattentive. They never took our food order, but when the bill came, they tried to charge us for food. And it wasn’t like the place was packed. It was me, my friend and a couple – that’s it. The waitress was apologetic, but it’s not worth wasting your time going there.
The Pantry had fantastic service, a really cool eating in someone’s dining room feel, and good, hearty food for the chilly Amsterdam weather. The place is small, so there’s a solid chance you’ll need to wait a little while. We ordered some Bitterballen beef croquettes as an appetizer and we each ordered something off the “Traditional Dutch Dishes” menu as an entree. I ordered the “combination” menu which consists of three different types of mashed potatoes (a carrot/onion/beef, a kale, and a sauerkraut) with either a meatball or a sausage. It’s definitely worth trying.
No trip would be complete without at the very least a stroll through the Red Light District. Before I begin, I’m going to say up front that I didn’t pay for any prostitutes. Thought about it. But didn’t.
The Red Light District was relatively difficult to find at first because we weren’t totally clear on the “area” that all the guidebooks were telling us. So when we arrived at a side street with only 4 or 5 windows, I was at first not all impressed and thinking to myself, “THIS is it?” Then we turned the corner.
Up and down the canal were dozens and dozens of women in glowing red windows. Interspersed with the actual prostitutes were several theaters showing weird sex shows. The prices from what I understand are about 50 euros for 15 minutes, 100 euros for 30 minutes, and so on and so forth. The price is however negotiated beforehand and varies based on the race, age, etc. of the prostitute. Obviously taking pictures is a huge risk so I really couldn’t get that many photos in.
My biggest overall reactions/takeaways from the stroll through the Red Light District were this:
1) I was surprised at how clean it was. Don’t get me wrong, plenty of dirty shit was going down on that street behind the curtains. But in terms of walking around, I absolutely thought it was going to be like Bourbon Street in New Orleans — dirty, smell of vomit and beer, drunk people sloppily all over the place, lots of noise. It was quite the opposite; it was clean, everyone was pretty reserved, and there was a general understanding of “don’t be that douche” atmosphere in the air.
2) The prostitutes were actually not that unattractive. I’m not sure why I was picturing that they would all be relatively gross, but in general, these women were all pretty good looking.
For a more traditional night out, I would highly recommend Club Escape in Rembrandt Square. Again, this was a suggestion from the bartenders at NJOY and it didn’t disappoint (though amusingly our first impression was one of “What the fuck?” because there was security guard putting a headlock on a clubber immediately as we walked through the metal detector). The night we were there it was a 16 euro cover and the party really got going around 12:30 AM.
I’m not a huge clubbing guy, but this place makes it almost impossible not to have a good time. The main electronic dance music hall (EDM) featured a phenomenally good female vocalist and saxophonist (be sure to scroll down to watch more video of those two) who performed center stage in the middle of the club. It was awesome. The music was a great mix of classic 90’s dance tunes, modern EDM, and a bit of 80’s hip hop thrown in. There’s also a side, smaller room upstairs that’s dedicated purely to hip hop. (Note: depending on what’s on the line-up each particular evening these types of music are subject to change obviously). And aside from the dude who got thrown out when we first came in, the crowd was the right amount of enthusiastic, but not out of control. Club Escape’s a great place to go until the wee hours of the morning.