Hanoi: Ho Chi Minh Mausoleum

While I’ll get to the rest of what to do in Hanoi later, the Ho Chi Minh Mausoleum deserves it’s own post. Ho Chi Minh is considered the father of Vietnam and is commonly referred to as Bac Ho (Uncle Ho) to the Vietnamese. His name and image are everywhere; even Saigon was renamed Ho Chi Minh City after the Vietnam War. So a trip to the Ho Chi Minh Mausoleum Complex is a must-do when you’re in Hanoi.

The complex is a massive memorial the holds the mausoleum itself, where you can view the body of Ho Chi Minh, along with other memorials, the Presidential Palace, the Ho Chi Minh Museum, and his Stilt House. It’s important to make sure that you make the mausoleum the first part of your trip to the complex (don’t confuse the museum with the mausoleum). It’s only open from 8 am–11 am on Tuesday, Wednesday, Thursday, Saturday and Sunday (last entry is at 10:15 am) and is closed from September 4th–November 4th when the body is sent to Russia for maintenance.

When we showed up to the complex at 8 am, it was absolute chaos. Hundreds, possibly even thousands of people were everywhere. Soldiers lined the streets, directing different groups to different areas. The main square was an intimidatingly open space with lots of granite and Vietnamese and Soviet flags piercing the cloudy sky. In the middle was the mausoleum in all of its glory, standing tall and ominously with giant a red HO CHI MINH branded on it. It has the looks of a communist Lincoln Memorial. Hundreds of schoolchildren, all with the same adorable uniforms, stood in random lines at different points in the square. They all (and literally ALL the children) would charmingly wave and shout “HELLO!” to any person who remotely looked like a tourist. It was a strange contrast to the intimidating scene of Ho Chi Minh’s final resting place.

The square was so big that we had no idea where to go; there were lines everywhere. We first walked through a metal detector that we assumed lead to the right place, but each time we stepped in one direction, a soldier or guard would ferry us a different way. After thirty minutes of just walking with random groups around the mausoleum, we finally made it to what we thought was a ticket booth for the body viewing. We were wrong. It was a ticket booth for the museum complex. The person who worked in the booth spoke relatively good English and told us that it was free to view the body in the mausoleum, but we needed to get in line (obviously…).

So we walked back to where we started and just started to randomly ask every soldier if they could tell us where we needed to go. Finally, we found a sentry in a pearly white uniform who spoke English. He told us that we needed to walk down the street and find the end of a specific line, which he pointed us to. It was at this point that we picked up a lone Dutch backpacker who was also wandering around having the same issues as us. She had overheard our conversation with the English speaking soldier and that we actually made progress figuring out what the hell to do. So she tagged along with us as we walked, and walked, and walked until we found the end of the line.

From there, the hour and a half wait began. But it was not without it’s entertaining parts. Much like lines at Disney World, the line to get into the mausoleum wrapped in and out of random courtyards and gardens. We spent the wait time getting to know our new Dutch friend. She told us she was doing a three month solo backpacking trip throughout Southeast Asia because she just graduated from law school (jealous much?). And because she was a tall, blond, European, who stuck out like a sore thumb in the mass of shorter Vietnamese schoolchildren, she couldn’t go a hundred feet without being stopped by a random kid and asked to take a selfie. I’m not exaggerating–dozens of girls would stop her, ask for her to pose with them, and then walk away before the day was done. It was one of the more amusing things I’ve ever seen in my travels. But that’s what makes traveling great: the people you meet. Our new friend would eventually end up spending the rest of the day and night with us.

As you get closer to the entrance of the mausoleum to see Ho Chi Minh’s body, there are multiple signs with rules to follow. No pictures. No shorts. No bags. No chewing gum. No hands in pockets. No talking. On and on… You can tell that they take the body viewing extremely seriously, which is understandable considering that Ho Chi Minh is the biggest figure in Vietnamese history. As you walk up the stairs into the massive gray structure the decibel level of voices creepily gets lower and lower.

When you turn the corner to walk into the chamber, the lighting is a dark glowing red, and in the middle of the room, to my great shock, is the body Ho Chi Minh. It’s just there. Out in the open. I figured we’d see a coffin or sarcophagus, but no, he’s on fully display. Ho Chi Minh is dressed in a black robe with giant Vietnamese and Soviet flags hanging above and behind his body (think the Smithsonian Star-Spangled Banner sized flags). The body itself is in incredibly good condition, which makes sense considering that they send it to Russia every year for two months for ‘maintenance.’ It is an absolutely surreal, creepy scene.

As the soldiers move the visitors along, one of the most flabbergasting experiences I’ve ever had happened in my travels occurred. My buddy whom I frequently go on trips with is a great travel companion. I value his company whenever I’m off in some exotic land because he keeps his a good head on his shoulders and is always willing to experience new things. But there are times, such as this one, where I go…

“Uh, what?”

So he’s in front of me in line, and we’re right at the spot where the body is directly facing us. He turns around, looks me in the eye, and laughingly asks “Dude, who is that?”

“Are you serious right now??”

I see the Dutch backpacker and my sister, who are in front of him, turn their heads, completely dumbfounded. Under the watchful stare of the soldiers that fill the room, I tell my buddy (keeping my mouth shut to try and be subtle), “Duuuddddeeee, shut up and keep walking,” as I stare daggers at him.

When we leave the chamber (you only really stay in there for about thirty seconds), I ask him what the hell he was thinking and if he wanted us to get shot. I’m all for being a smart-ass and joking around every once in a while, but I could not believe he would make a joke right at that moment. However, what came out of his mouth next was even more bewildering.

“No, seriously…who was that?”

From left to right: Dutch backpacker, me, my sister…

So after taking a cab to the Ho Chi Minh Mausoleum Complex, looking for how to get in for thirty minutes, waiting in line for an hour and a half, walking into the massive Lincoln Memorial type building with the giant words HO CHI MINH written on it, to see, without question, the biggest historical figure in Vietnam’s history, my buddy still brain farted the shit out of the experience and wasn’t sure who we were looking at…

SMH…

When all is said and done, we had a good laugh about it. I handed him my Lonely Planet with the history of Vietnam earmarked for him to read while the Dutch backpacker retrieved her bag. Believe me, it will be a story I will be telling at his wedding, funeral, and many other events for years to come.

After the mausoleum visit, the rest of the complex is relatively anti-climactic. I’d say you don’t necessarily need to do it, but if you have time, since you’re there, you may as well. For $1, you can see his Stilt House, the Presidential Palace, and the museum. We didn’t actually go into the museum because it’s closed for two hours at lunch, so I can’t really give you a review of that. But the viewing of Ho Chi Minh’s body in the mausoleum itself is definitely something worth waiting around for and experiencing.

This slideshow requires JavaScript.

Coming Up: The rest of What to Do in Hanoi.

Hanoi: What to Eat

Like I said in my previous post, Singapore gets all the good press for excellent food in Southeast Asia. But in my humble opinion Vietnam takes top billing.  Honestly, you can go to any street or alley and find something that delicious and cheap. Generally, throughout the trip, we found that actual restaurant food was never really as good as the random street food we’d find.

I’m so glad that this is a written blog and not a video blog otherwise I would have inevitably butchered the names of all the random food places we dined in. With that, here are a few eating spots I can point to that are worth trying out if you’re in that area (again, regardless of where you go to eat, it’ll probably be good).

Phở

Phở is the quintessential Vietnamese dish.  You can get it everywhere in the country and regardless of one’s social status, you’ll see all types of people sitting on the little plastic stools enjoying a bowl.  It’s made up of some type of meat (usually chicken or pork), herbs, noodles, with sides of vegetables, peppers, and garlic that you can add in. I generally eat phở in the U.S. for dinner, but I was surprised to learn that in Vietnam it’s actually a popular breakfast dish (the phở joint across from where I live isn’t even open for breakfast). So when in Vietnam, eat phở in the morning–which is what we did. It’ll only cost you around $1-$2 for a bowl. As we ate, it was relatively amusing to see the faces of the locals watching me take pictures of the food and venue. I’m sure it’s what I would look like if I saw a tourist taking a picture of a doughnut at Dunkin’ Donuts.

Here are two of the phở places we had breakfast that stood out.

Quán phở Sướng
24B Ngõ Trung Yên, Hàng Bạc, Hoàn Kiếm, Hà Nội, Vietnam

This place was recommended by the hotel and it hit the spot.  The phở was fresh tasting, hot, cheap, and delicious.

Bun Rieu Cua
40 Hàng Tre, Lý Thái Tổ, Hoàn Kiếm, Hà Nội, Vietnam

This is a popular local spot to try bun rieu cua, which is a phở cooked in a with spicy crab broth.  Lonely Planet said they only serve it for a few hours in the morning. And we could tell because there were several locals ready to sit when the place opened.  It wasn’t quite as good as Quán phở Sướng because I found the crab broth to be a bit too seafoody, but it’s still very good.

Vietnamese Coffee

Cafe 39 Tạ Hiện
Tạ Hiện, Hàng Buồm, Hoàn Kiếm, Hà Nội, Vietnam

The Vietnamese love their coffee, and we, like the locals, drank this stuff pretty much every day (usually Iced to combat the heat). What sets Vietnamese coffee apart is the sweetened condensed milk they add in, giving it a uniquely sweet dairy flavor. I wouldn’t recommend ordering Vietnamese coffee without the milk because it is incredibly bitter on its own. While there are coffee chains all over, such as Highlands Coffee, those locations tend to overdo the sweetened condensed milk, so it becomes more like a frappuccino (though we did figure out that you can ask for half the amount of milk to make it less sweet). The best places to get coffee are just the random local cafes where you sit on the sidewalk, like Cafe 39 Tạ Hiện.

Cafe 39 Tạ Hiện

This no nonsense, no frills cafe always seemed to have people on little plastics stools spilling out of it into the street. As far as we could tell they only really sold coffee, which is fine because it’s not the most comfortable place to lounge around for a long period of time. But their coffee was the best we had in Hanoi.

Bun Cha

Bun Cha Nem Cua Be Dac Kim
67 Đường Thành, SHàng Bông, Hoàn Kiếm, Hà Nội, Vietnam

Yes, the name of the place is a mouthful. But on the flip side, because the name is so long it’s very easy to spot the sign on the crazy street it’s on. Very similar to phở, but much heartier and less brothy, bun cha is another noodle bowl that’s main ingredient is barbecue roast pork with thinner vermicelli noodles. Served separated, you mix together the chunks of pork, noodles, and vegetables together as you’d like it. Obviously order the bun cha, but I’d also recommend getting a side order of nem cua be (spring rolls) to share.  Not everyone needs to get the spring rolls; one side order is enough for two people.  The price is around $4 for bun cha and spring rolls.

Banh Goi

Quán gốc Đa
52 Lý Quốc Sư, Hàng Trống, Hoàn Kiếm, Hà Nội, Vietnam

Banh Goi are essentially Vietnamese empanadas and they make the perfect to-go food if you’re walking around Hanoi. There are different types, which I’m sure have specific names, but I ended up just pointing at different shaped ones and rolling with it. Most should have some sort of pork in them. You’ll see these everywhere, but Lonely Planet suggested this one stall near St. Joseph’s Cathedral that had some of the most dynamite finger food ever (you can get 3 for like $1).

Sticky Rice

Xôi Yến
35B Nguyễn Hữu Huân, Lý Thái Tổ, Hoàn Kiếm, Hà Nội, Vietnam

Rice is unsurprisingly a staple Asian food, but I always thought sticky rice was more of a Laos, Chinese, Sushi type food and never really thought of it when thinking of Vietnamese cuisine. Most of the guidebooks say, like phở, sticky rice is generally eaten for breakfast in Vietnam. The Chinese in me wasn’t feeling that. I’m sure the locals do it, but where I come from, sticky rice is served with dinner and, unlike the phở, we weren’t really budging from that stance.  Sticky rice is just too damn heavy for breakfast.

Xôi Yến is open all day and night, so people do eat it around the clock, and when we showed up at dinner time it was busy as ever. The sticky rice comes with your choice of two toppings. The choices vary from every type of meat to vegetarian options like dried mung beans.  Again, it’s a cheap, quick option if you’re tired of noodle bowls and what something a little heavier.

So much Sticky Rice

I’d avoid…

Lonely Planet in general is a good guidebook, but there are some misses.  Two in particular.  The first one is Minh Thuy’s.  It wasn’t even there.  They said it’s a must-try and it doesn’t even exist anymore (I emailed Lonely Planet to tell them to update their guidebook for the next edition).  The second place is Koto Restaurant near the Temple of Literature.  This place wasn’t bad; generally it’s always nice to be able to get off the streets and sit down in a nice, air conditioned restaurant with tablecloths every once in a while.  But the food was as “meh” as I can describe, and pricier than what you’d find on the street. The only reason I’d say it’s okay to go is because Koto operates as a hospitality training school for some of Vietnam’s most disadvantaged young people.  So while their food might be pedestrian, and cost a little high, at least it’s going to a good cause.

Hanoi: Where to Stay

Back in 2015, I went to Southeast Asia (which is documented on this blog) and the country we had to leave out of that trip was Vietnam. We told ourselves that one day we’d dedicate an entire vacation to explore the whole country. I didn’t think it would be a short 2 years later.

Of all the Southeast Asian countries I’ve visited so far in my life, Vietnam is now at the top of the list. It’s in the perfect middle ground of development where the cities aren’t so urbanized that you have all the seedy things like prostitution everywhere, but it’s developed enough that the water is relatively clean (don’t drink it, but brushing is okay), there’s Wifi everywhere, and the people are still very friendly (and not in the they’re trying to sell you something kind of way).

And it’s still really, really cheap.  $1 = 22,600 Dong (VND).

Now that all the “dong” jokes are out of the way (trust me, I made my fair share)…

Aside from some tailored suits that I bought in Hoi An, which I’ll cover later, $124/a person (U.S.) lasted the entire 2 week trip. Seriously, it covered pretty much all the food and museums. You can easily get by on eating 3 meals a day for $5 and drinking 25 cent beer the entire time since bottles of water are given to you by the hotels.  The museums cost somewhere between 50 cents to $5 in most cases (if you have a student ID, that’s gold for discounts).  And souvenirs? You almost feel bad paying as little as you do for gifts.  So has much as you’ll cringe throwing down inevitably four figures to get to and stay in Vietnam, all the expenses while in country will be minimal.

The food in Vietnam is also easily the best of all the Southeast Asian countries. Before my trip, I kept hearing about how good the food in Singapore was, but in my opinion the food I had in Vietnam was FAR better.  Although there were some culinary gems in Laos that are tough to beat, on the whole the food in Vietnam was superior because it just tasted fresher and you got more for the money.  Even the chicken in our $1 noodle soup bowls (Phở) on the street tasted better than any gourmet chicken I’ve had at a U.S. restaurant. I’m guessing it’s because everything in Vietnam is as organic/free range/whatever else roaming animals do to be tasty as it gets. And my companions went absolutely fruit juice crazy with every possible fresh squeezed juice available for them to drink at a fraction of the Whole Foods price. (“Where to Eat” will be posted next.)

The ultimate cheap, fresh, delicious eats. Everything in this picture probably cost a total of $4.

Hanoi itself is quite intimidating when you first get in. It’s communist government is on full display during customs check at the airport. And once you get into Hanoi proper, it’s like walking into a frenzy of Evel Knievel wannabes. Remember my mantra when going to countries such as this: Elbows in!  And that certainly applies here with all the scooters, cars, and people zig zagging each and every way.  It’ll take you a day or two to acclimate to the streets and get to that point where you become calm enough to be a what I call a “precision walker” and just walk across the street with no fear as traffic flies around you (you will literally have scooters and cars come within inches of you).



The cab from the airport to a hotel in the Old Quarter, which is where you’ll want to stay while in Hanoi, should be about $20 or 450,000 VND (it really will take you a while to get used to paying for things in the thousands).

Essence Hanoi Hotel & Spa
22A Tạ Hiện, Hàng Buồm, Hoàn Kiếm
Hà Nội 100000, Vietnam

Located perfectly in the Old Quarter, a quick walk from Hoàn Kiếm Lake, most of what you’ll want to see in Hanoi is within walking distance or a short cab ride away from Essence. Like a lot of Southeast Asian countries, the hotel hospitality is top notch.  As you check-in you’re offered tea and a hot towel. But unlike the hotel in Siem Reap, Cambodia, the staff here isn’t overbearing in their want to please you; they’ll give you the space you need after a long trip to get there. The rooms are not the biggest in the world, but they’re clean, and each has a laptop for guest use.  The hotel also has a spa that, when we were there, has a two for one massage deal.  Ultimately, two of us would each get a massage for $15.

 

Quick Hits: Santa Fe, NM

I traveled to Taos, New Mexico way back in high school and I’ve always been looking for a reason to return. 18 years later, it still hasn’t happened. However, a good friend of mine did journey to New Mexico recently and shared some quick tidbits that he was willing to share for those of you headed to the “land of enchantment”.  He spent his weekend in Santa Fe (but I’m secretly hoping he was actually in Albuquerque chowing down on some Los Pollos Hermanos…).

breakingbad

Here’s a breakdown of his Santa Fe suggestions.

What to do

  • Puye Cliff Dwellings
    • So the best thing I did was go tour the Puye Cliff Dwellings.  It’s 30-40 minutes from Santa Fe and is just awesome. The Mesa Top tour ($20/person) offers a super knowledgeable guide, really cool history, and amazing panoramic views of the area. Be warned, if the guide asks you to hike back down the side with him, it’s more of a climb than a hike. Worth doing though.
image
Puye Cliff Dwellings
  • The Georgia O’Keefe Museum
    • Located downtown, this little is also worth a visit in my opinion. Not a ton of her most famous paintings are there, but there’s some great stuff including some neat photography of her time in the area.
  • Obviously all the art galleries and shops off the main plaza are a must-do. There’s also a good indie bookstore called Collected Works that’s worth checking out.
  • Loretto Chapel
    • A must-see is the Miraculous Staircase at the Loretto Chapel.  Apparently they made it into a movie starring the guy from CSI!  (Editors note: He’s referring to the 1998 TV film “The Staircase” starring Barbara Hershey and William Petersen)
The Miraculous Staircase at Loretto Chapel
The Miraculous Staircase at Loretto Chapel
  • Madrid
    • If you’re flying in and out of ABQ, I suggest driving up or back one of the ways through the turquoise trail. There’s this little town called Madrid that is a reclaimed ghost town that has become a cool art enclave. Almost had a guy there talk me into buying meteorite fragments.

Where to eat

  • For Belgian style beer drinkers, I would recommend Duel Brewing.
Belgian beers at Duel
Belgian beers at Duel
  • Cowgirl Grill
    • Really friendly clientele; some nice strangers bought me beers.  Get the green chili cheeseburger.
  • The Pantry
    • A nice, greasy spoon type place to get a solid breakfast.

Thanks very much Dwain Smith!  More info about Dwain can be found here.

Quick Hits: Omar’s Mediterranean Cuisine

Omar’s Mediterranean Cuisine
154 E 55th St, New York, NY 10022
Hours: Mon-Sat 11:30 AM–8 PM, Closed Sunday

New York City has thousands upon thousands of places to eat, so this spot is probably one of a hundred great Mediterranean choices.  That being said, Omar’s is awesome.  Recommended by a local friend of Lebanese descent (he knows good hummus when he eats it), this unassuming little restaurant has amazing Chicken Shawarma, delicious hummus, and a very tasty complimentary piece of baklava for desert (only if you dine in). Be sure to try whatever the white and red sauces are that are on the table (I should have asked…my Lebanese buddy called them “the usual white sauce” and “the spicy sauce”…).  And for the amount of food you get, the price of $11 is actually quite good for New York City.

I’ve also been told that at lunch time, the line can go out the door and that the wait (at worst) is 20 minutes. Probably not worth it if you’re in a hurry, but if you’re not, I’d take the time. So, if you’re around Midtown East or checking out Rockefeller Plaza or Times Square and you’re in the mood for a little Mediterranean fare, take a walk to Omar’s.

Singapore: What to do

What to do (aside from shopping your mind out on Orchard Road)

Raffles Hotel
1 Beach Rd, Singapore 189673

Raffles Hotel is like the “Cheers” of Singapore.  It’s a super touristy site that you kind of have to go to if you’re in Singapore for the first time.  The hotel itself is pretty cool; it’s one of those turn of the 20th century looking, old school hotels that gives you the feeling when you walk in that you’re a European on some grand, exotic journey.

It costs a pretty penny to stay there, but most people only visit for its claim to fame–the site of the creation of the Singapore Sling.  Note: There is no dress code to get into the bar, despite what the guidebooks say.  There is however a dress code to enter the hotel, but when we visited they weren’t letting non-guests into the lobby to take pictures anyways, something they supposedly normally do.

Singapore Slings

I had heard of this cocktail before, but as far as fruity cocktails go I never really tried it because a Pina Colada, Mojito, or Daiquiri was always closer to the top of my preference list.  When in Singapore though, get a Singapore Sling.  So we went to the bar, waited a generous 20 minutes or so to get in, dove into the free bowls of roasted peanuts they have out (there are peanut shells all over the place so if you’ve got an allergy, stay away) and ordered our whopping $31 SGD Singapore Sling cocktail.  The drink itself is essentially pineapple/cherry juice with gin (a whole lot more juice than gin I’m afraid…).  Was the drink worth that price?  No.  Was it good?  Actually yeah, it was super refreshing after a hot day of walking around.

Afterwards, you can pop into the nearby St. Andrew’s Cathedral which is down the street.  It’s worth seeing while you’re there, but nothing special so you can just make it a quick stop.

St. Andrew’s Cathedral

National Museum of Singapore
93 Stamford Road, Singapore 178897
$15 SGD

The museums aren’t worth visiting just for the historical lesson; they are a great excuse to get out of the heat!  If you only have time for one museum, this is the one that I would suggest prioritizing.  From this museum we discovered that for such a small city, Singapore does have an incredibly rich history. The closest thing I can compare it to is Jerusalem.  Singapore, like Jerusalem, is a giant melting pot of so many Asian, European, Arab, and Australian cultures, and much of that history is on display at this museum.

National Museum of Singapore

A lot of the museum is dedicated to Lee Kuan Yew who in 1965 was elected the country’s first Prime Minister after years of French, Dutch, and Portuguese colonization.  The highlight of the museum is watching him give his acceptance speech and pointing out that Singapore is “not just Malay, not just Indian, not just Chinese,” but a the “multi-racial” country that values all its diversity.

This slideshow requires JavaScript.

One rather unique exhibit is the Glass Rotunda upstairs.  In there, projection lights shine through stain glass displays creating a pretty cool revolving show.  And if time permits, stop into the Food for Thought café in the museum lobby.  The food is more expensive than you would typically pay for in Singapore, but a portion of the proceeds go to aid charities.

Peranakan Museum
39 Armenian St, Singapore 179941
$10 SGD

The Peranakan Museum is dedicated to the local Peranakan culture and is an idealistic showing of how their local culture is a successful mix of several races into one.  The museum is broken up into separate rooms, each displaying different parts of Peranakan culture: weddings, religion, home life, education, etc.

This slideshow requires JavaScript.

The big exhibit consists of really impressive glass beaded artwork from blankets to kitchenware to clothes.  Other items on display include a cool food and feasting gallery, a room filled with shrines worshiping deities (including an odd Asian Christian one that has Jesus Christ surrounded by bunch of Asian stuff) and funeral room exhibit.

This slideshow requires JavaScript.

The funeral room in particular is a little creepy to be honest (there are signs warning visitors that it might not be good for children) with a coffin on display and examples of unsettling mirrors marked with a big “X” to mark the death of a family member.  I’m not usually weirded out by that kind of stuff, but it did send a bit of a chill down my spine (though nothing compared to what would come in Hanoi…more on that later…).

Fort Canning Park and Marina Bay

Singapore has a ton of green space and a great harbor that are fantastic areas to just lounge around, people watch, and relax.  Problem for us was that it was raining–a lot.  So our trip from Marina Bay to Fort Canning was a deluge of a mess.  As such, we opted not to spend the $$ to go to up to one of the popular rooftop bars on the water just to get the same sight that I saw on Table Mountain in South Africa…

On a cloudy day, the view is awesome.

That being said, the walk around Marina Bay is worth doing.

It’s also not hard to see that Fort Canning Park is a great spot to take a long walk as well on a sunnier day.  One thing we did miss out on that I really wanted to see was the Battlebox Museum.  Our Lonely Planet guide gave us incomplete visiting hour information–while the museum, yes, is open during the range of hours that the guidebook provided, it’s only open to those who have a guided tour, which happen only at 3 or 4 selected times during that range of hours…I was none too thrilled to discover that.

Also, if you happen to be around Fort Canning on a Sunday, and you time your walk right, you can catch the ceremonial changing of the guard at the Istana (President’s residence) on Orchard Road.

Ceremonial changing of the guard

Singapore: Where to Stay and Eat

Singapore is the perfect Asia layover.  It’s what I would call “Asia for the non-ambitious traveler.” What I mean by that is Singapore is incredibly comfortable, making it also incredibly standard.  It’s a very, very easy city to negotiate; it’s super clean, modern, and everyone speaks English.  The tap water is potable, and you really don’t need to worry about the food at all.  The money is in Singapore dollars (SGD) and the exchange is an easy 1 SGD for every 75 U.S. cents (essentially making everything there a tad cheaper).  Also, the subway is the most user friendly public system I’ve ever been on; it puts the subways in the U.S. to shame.

So would I go to Asia to visit Singapore specifically?  No.  But I would definitely use it as a jumping off point for the rest of the continent as it’ll help ease you into the area while you recover from jet lag.  Which is what we did for a weekend before heading off to Vietnam for 2 weeks.

Where to stay

The Quincy Hotel
22 Mount Elizabeth, Singapore 228517

I would highly recommend the Quincy Hotel, but only if you don’t mind walking about 20-30 minutes to get to the historical sights.  Keep in mind, it can get really hot in Singapore, so that 30 minutes walk gets pretty long. If you’re okay with that walk every day, then stay here.  Also, it’s located just off of Orchard Road, the main boulevard with dozens of shopping malls (literally dozens of 9 level shopping malls), so if shopping is your thing you’re right where you need to be.

This surprisingly chic hotel has super modern rooms with some perks I’ve never really seen at any other hotel I’ve stayed at. The first big perk is this: free minibar access in your room.  Yes, free. Every day they restock it with a few sodas, juices, and a couple beers that you can dive into without costing you extra.

Free minibar, restocked daily.
(If you don’t watch “Fresh Off the Boat”, you should. It’s funny as hell.)

The second perk is they’ll wash 2 pieces of laundry a day for you. Again, because you’re in a country that’s right on the equator, you’ll want to take advantage of cleaning up some of your sweaty garb. The breakfast buffet is excellent and the gym and pool are extremely nice.  The pool in particular is outdoor, but covered, and the water runs to the edge giving it an infinity pool feel right into the Singapore skyline. And the hotel is relatively affordable; it only cost us a reasonable $150 U.S. a night (through Expedia).

Where to eat

Singapore is world-renowned for having amazing food.  I don’t see why.  I don’t mean to sound snobby, but the reality, in my opinion, doesn’t live up to the hype. I’m not saying the food was horrible; quite the opposite, the food was actually very good. It all tasted very fresh, and was super cheap (most entrées are under $5 SGD).  And the Kopi coffee is delicious. But is it deserving of this whole, “Oh my god, Singapore has the best food in the world” reputation?  Nope, not in this travelers opinion.  But I’m fully willing to admit that maybe I didn’t go to the right places or maybe I am just a snobby dick. Who knows? But anywhoo…

Hawker Centers & Food Courts

These bad boys are where the local folks, tourists, pretty much everyone goes to get their grub. Many locals told me they rarely cook because it’s just cheaper to eat out. The Food Courts are usually located in the giant malls that I mentioned before on Orchard Road and other areas.  They are a step above Hawker Centers which are their own standalone collection of food stalls.  Both offer the same types of food, it’s just that the Food Courts are a little cleaner and a bit more expensive.  We went to both, and both had very good fare at a very cheap price. But again, a lot of the food that you find in the Hawker Centers and Food Courts you can easily find in an American Super 88 Asian market. People would rather travel 10,000 miles to get the “real thing” than go probably 30 minutes down the highway for the same thing in the U.S.…

Keep in mind, not all Hawker Centers are 24 hours (a mistake we realized after going to one and finding it closed for lunch), so check the times. Also, for some reason Singaporean food centers seem to hate napkins.  I don’t know why, but there were no napkins anywhere.  So either bring your own or I hope you like having food grease on your pants (thank god for the free laundry service at the Quincy…).

The Hawker Center we ended up going to is the popular Lau Pa Sat, which is open 24 hours, and got a slew of entrees including Char Sew Noodles, Hainanese Chicken Rice, Basil Chicken (from a Thai stall), and Fried Kway Theo (essentially chow fun noodles).

We also stopped into a Food Court chain called Food Republic and had their version of Hainanese Chicken Rice, and a roasted duck dish.

Din Tai Fung

Din Tai Fungs are located throughout Singapore, and I later realized when we got there that it’s actually an international chain that we’ve been to! We went to the location in Sydney in 2015 (I clearly need to read my own blog more often…). So it’s not exactly a local spot, but the locals themselves seem to love it as the location we were at inside the Wisma Atria on Orchard Road was packed. As with most of the locations, the Din Tai Fung kitchen is open for all the customers to see the dumpling chefs hard at work.

Just like in Sydney, I wasn’t blown away by the good, yet unspectacular food. However, their claim to fame in Singapore is the Truffle & Pork Xiao Long Bao, a steamed truffle/pork soup dumpling (I legitimately don’t remember this offering being in the Sydney location, and looking through the Aussie menu now I don’t see it). It ain’t cheap, even in American dollars. One dumpling is $5 SGD (to give you a reference, 6 of the regular pork dumplings is $8 SGD).  But that one dumpling…ooh boy…it was damn good.  It’s a delicious mix of truffle mushroomy, earthy, salty pork meaty, brothy, explosive flavor–all packed into one little bite.  I chewed very, very slowly and let the flavors just marinate on my tongue.

Truffle & Pork Xiao Long Bao

Video: Safari in the Entabeni Game Reserve

Going on a safari is a must when traveling to South Africa.  There are several safaris available in country (the most famous being in Kruger National Park), but the one we chose was in the 22,000 acre Entabeni Game Reserve.  After a quick flight to Johannesburg from Cape Town, the bus ride out to Entabeni is about 3 hours.  Our tour guide on the bus really hams it up as we enter the reserve and the gates open, announcing over the loud speaker “Welcome…to Africa” (cue the John Williams music).

Everyone on the bus had the exact same thought.
Everyone on the bus had the exact same thought.

In order to maximize the time, they start the safari right away, so be prepared to have anything you need for the next few hours and into the evening because it does get very cold as the sun goes down.  We hopped off the bus and into open air Land Cruisers (while your luggage makes its way to the lodge). These are not your suburbanites’ Land Cruisers either.  These vehicles are the real deal, taking 10 of us over boulders and on 45-degree rocky inclines and declines.  I’ve got to hand it to the folks at Disney World because the rocky wildness of the Indiana Jones ride is a spot on copy of how ruggedly off road we were going.

We spent a few hours out in the safari and immediately saw wallabies, which got everyone amusingly super excited. I say amusingly because seeing a wallaby is like getting into a tizzy over seeing a squirrel in the city; by the end of the trip, after seeing hundreds of wallabies, no one gave a shit about them. So don’t go crazy wasting film on them if that’s the first thing you see.

We did however also see rarer creatures in the wild.  Because there are too many animals to list out, you’ll be able to see what we encountered in the galleries below. Over the next few days we’d go on excursions at sunrise (waking up very early) and sundown, as those are the best times to try and see the animals. They key animals that you want to try and spot are the big five game animals: the African lion, African elephant, Cape buffalo, African leopard, and rhinoceros.  During our time we were lucky enough to see all except the leopard, a historically hard animal to spot because they usually only come out at night and are very shy.

Our lodge was located at the top of a mountain in the reserve and it takes about 30 minutes to get from the lodge to the main areas where the animals reside. The lodge itself is extremely comfortable and the tap water there is safe; we were not roughing it at all.  Huge rooms, hot showers, comfortable beds, outdoor patios, a spa, and a pool–the place has it all.  And don’t worry, they have South African plug adapters available for guests.  We were however warned to stay in lighted areas as to not get attacked by an elephant or rhino or something.

All the rangers who acted as our guides were highly knowledgeable, super friendly, and worked very well together over radio to call out where particular animals could be sighted.  For example, believe it or not, trying to find elephants is NOT as easy as you’d imagine.  Despite their size, elephants are actually extremely quiet (unless of course you piss them off), so it did take a lot of driving, tracking, and radio chatter among the rangers to pin down their location.

If you can get access to one, I’d highly recommend bringing a camera with a telephoto lens.  Although an iPhone works fine, the rangers might not necessarily be able to get you super close, so you’ll really want the real deal if you’re going to take pictures.  By the end of the trip, I wanted to stay another week.  It literally is the Lion King come to life out there (I swear we saw the cliff that had to be the inspiration for Pride Rock).  With the animals walking right up to and around the Land Cruisers, you’re equal to them like no where else in the world.  Specifically the cheetahs–yeah they’re really badass–and the lion parents with their playing cubs were so close you could pet them (and then immediately get your hand ripped off).  It’s a beautiful experience, one that’s worth the price and time to get.

Video: Penguins, Seals, and Cape of Good Hope/Point

Penguins?  In Africa?  That was my first reaction when I heard that African penguins existed, as I always thought they were animals native to Antarctica.  But an African penguin colony was one of the stops we made on a half day trip we took with a personal guide named Answan (who had some really, really interesting stories himself about growing up during apartheid).  If you’re able, try and get out of Cape Town for a few hours and check out some of the surrounding areas such as Kalk Bay where you can see seals hanging out on the docks in a similar fashion to the sea lions in San Francisco.

We also drove to Simon’s Town to visit the aforementioned Boulders Penguin Colony to visit the hundreds of African penguins.  There’s a 70 rand fee (which is like $5) to walk along the boardwalk to see the animals and needless to say the little guys were charming to watch.

Lastly, a trek out to the Cape of Good Hope and Cape Point rounded out the half day.  Good Hope represents the furthest southwest point in South Africa on the Atlantic side while it’s compadre Good Point is close by on the Indian Ocean side.  Marine biologists say that the Cape of Good Hope is where the Atlantic and Indian Oceans meet.  It’s here that you can get magnificent views of the crystal blue oceans and breathe in fresh air.  The hike up to the light house at the top of Cape Point is relatively challenging, but there is a tram available.  Be warned: There’s is constantly construction on the one road leading to this area so there’s a high chance you’ll hit delays either coming to or from Good Hope/Point.

Quick Hits: Do NOT take Air China

My love of travel didn’t come out of no where.  I’ve been fortunate enough to have parents who have taken me around the world and see the benefit of exposing their children to the vast diversity of cultures on our planet.  So with that, our guest post today comes from none other than Mom!  It’s a little lengthy, she’s big on narrative, but worth a read to avoid having to go through the horrible experience she just went through.  Here she is:

“I have always enjoyed travel.  The last few decades had seen me in many countries around the world and since my retirement, the frequency of my travel has increased.  I just recently returned from a trip to Bangkok, flying from JFK, with a lengthy layover in Beijing on Air China.  The flights to and from Thailand were so terrible that I need to share the experience with you.”

“As any seasoned traveler would know, one usually chooses an airline based on price and service.  The Thailand trip was actually a vacation package deal including all airfares, international as well as domestic.  The price was very reasonable because they booked us on Air China, which offered the lowest airfares.”  

“Both the outbound trip and return trip each took approximately 15 hours in the air.  Two meals were served between JFK and Beijing.  The flight attendants could not speak English well (I think they probably understood English much better than they spoke it) so with the first meal served, I could only grasp the concept of either duck or beef for choice of entrée–I chose duck.  The duck tasted like the back end of the fowl; it was absolutely offensive.  The accompanying rice was cold and dry.  I ended up eating just a dinner roll with a pad of butter.  The second meal came maybe 8 hours later.  Again, I could barely understand the choice of beef or chicken.  Still reeling by the duck experience, I chose the beef and onion stir-fry.  I had one bite and stopped.  The beef and onion had a slimy texture, the type of slimy food would get just before turning rancid, usually after a day or so without refrigeration.  I was nauseous for the rest of the flight.”

surely 

“Also, for the entire 15-hour flight, beverages were served only twice when the two meals were served.  There were no beverage carts going up and down the aisles for the passengers at any other times during the other 14 hours.  Fortunately, I had an aisle seat, so I was able to make frequent trips to the galley to beg for water.  And when I did ask, the cabin crew had the audacity to give me attitude for asking!  For water!  Food and service on the return flight was no better; I chose not to eat and I was so hungry and dehydrated when I got off the plane.”

“Now, let’s get to the bathrooms on the plane.  With over 200 passengers sharing 6 bathrooms in the economy section for 15 hours, it goes without saying that maintenance of these bathrooms is pretty critical.  I’m not sure of the airline’s policy, but I was not impressed by the condition of the bathrooms on either flight.  There was a clogged toilet in one bathroom and I stepped into a giant puddle of some liquid which I’m assuming was urine in another.  Needless to say those shoes didn’t come home with me.” 

“And that’s not all.  At the Beijing Airport, I chatted with a family waiting for the same flight back to JFK (Two parents, an elderly grandmother, and a 10-year old son). Air China had scattered them all over the plane, not keeping this party of four together.  The father asked the ticket agent at counter for, perhaps, just two seats together so that one parent could be with the young son.  The counter agent couldn’t accommodate such a humble request of finding any two seats together on a Boeing 777.  She told them to ask the agent at the gate for the seat changes.  When they spoke to the agent at the gate, they were told that they should have had the counter agent to change seats, not at the gate. Ultimately, the family was able to switch seats with other passengers so that the child would not have to travel alone without parental supervision.  It was the passengers who resolved the problem.  The airline was no help at all.”

smh

“This brings up the most important issue to anyone traveling and my final note–the airline’s willingness and ability to help during an emergency situation.  Air China could not deal with a simple problem like seat changes for a family booked as one party.  I doubt the company will assume responsibility for major issues like damaged luggage, lost children, or injury.  On an international flight between Beijing and New York with passengers from different countries, the inability to speak fluent English by the flight attendants worries me greatly.  If an emergency arises at 35,000 feet, I doubt the ability of the Air China crew to help me.  I would not be able to understand their emergency instructions.  Knowing the words duck or beef will not help at all.  Personally, I will avoid flying Air China in the future.”

cabin